vegan puff pastry

Puff Pastry — a dough that turns into a flaky, buttery bread when cooked — is not always vegan. Ready rolled veggie flaky pastry for savoury and sweet pastries from Morrisons supermarket. I love this site, Mattie. I'm going to use it to make my vegan "turkey" for T-day. cherry tomatoes, puff pastry, olive oil, fresh thyme, garlic and 1 more. I also recommend Vegan Butter: http://www.veganbaking.net/vegan-recipes/other-vegan-treats/vegan-butter.html Don’t buy store bought chemical laden rubbish. If the recipe calls for melted butter simply use your favourite oil. Due to the fact that the oils haven’t been completely emulsified, you’re likely to find your vegan puff pastry will weep some of the oil while you are rolling it out and while it is being baked. And ultimately something that could cope with the hot summer days we have here in Florida. When cooked the pastry is light and fluffy, I used it to make some simple vegetable pasties which worked really well. Thank you for a really well put together recipe for Vegan Puff :) Puff Pastry Samosa Cook With Manali. We have a vegan couple coming in to our restaurant in a coupe of days and my boss wanted to do a vegan "wellington". Once all of the oil has been added add the miso and blend until combined. Good luck! I can’t begin to tell you just how much time I’ve spent perfecting this recipe. Your butter should be usable in about 2 hours, depending on how cold you run your fridge. It’s relaxing and I find it so rewarding. With the short side facing you (the 7 inch side), fold the bottom third of the dough up and the top third down, like you are folding a letter. With each attempt, I upped the cocoa butter percentage ever so slightly, until I reached the recipe I’m sharing with you today. Vegan Puff Pastry. wondering if i can replace the shortening with earth balance butter? And as you reach the end don’t get excited and dump the rest of the oil in. This is when it is most prone to splitting. Now that I have vegan butter though, I may have to try again. I especially like the fact there's a builder's measuring tape in the photos, which speaks to puff pastry's great architectural potential. I wanted to know if i can replace the bread flour in Whole wheat flour? As an Amazon Associate I earn from qualifying purchases. Now to vegan puff pastry slices: For more recipes for vegan comfort food like vegan puff pastry slices, sign up for my tinyletter to get all my latest recipes straight to your inbox every month! I need 2 fairly large sheets so looks like I'll be needing to double this recipe. Cover the filling with the pastry sheet and tuck under the edges. It’s vegan and the chocolate spread is free from refined sugars and nuts. Even with the air conditioner at full blast and only taking the butter out of the fridge when absolutely necessary the butter quickly began to melt and pastry was soft and tore easily. I think this pastry is really good, it is a little fragile so handle it with care. Press the 2 sides of the pastry together, then use a fork to press down on the edges, creating a crimp. About Nicole, About Us | Work with Me | Privacy & Disclosure Policy. by Tanya Flink. Vegan Canapés - Puff Pastry Gift Boxes Thinly Spread. And with cheese (vegan), it’s a double-wammy combo that I wouldn’t normally turn to, but Whole Foods kindly sent me This Is Not Cheese Sauce by Willicroft so I thought I’d give something different a try – it’s festive food inspiration, after all.. When you are close to the end, don’t be tempted to rush. Put the flour into a bowl, add the salt and stir to combine. Break the butter into chunks and add to the flour and rub it into the flour. And it’s also included in my free vegan toolkit – grab a copy while you’re here! You’ll just need to use a little extra pressure. What is Puff Pastry? I was close but still not there. Create an account to be able to manage all of your submissions. It’s one of the most popular recipes on the blog today! Place the flour in a medium bowl and add the salt and mix well to combine. -. So I thought I’d share a few tips for vegan puff pastry success: Have I scared you? Again fold the top third to the middle and the bottom third on top of that. Get a puff pastry sheet or try my Homemade Vegan Puff Pastry recipe and use half the dough. Even all butter pastry is difficult to work with in the heat we have here! Topped with wild mushroom gravy. © 2020 Delicious Everyday | Hook & Porter Media, Vegan Puff Pastry Recipe – including a step by step video. I wonder whether you have ever tried taking inspiration from baklava for creating vegan puff pastry? Obsession with making food from scratch has something to do with it. For the rough-puff pastry: 125g vegan butter 250g plain flour 5-6 tbsp water For the sauce: 25g vegan margarine 25g plain flour 150ml soya milk (plus extra to glaze) salt and pepper to taste For the filling: … You can use this split butter in place of regular butter to make cookies or cake. Finish adding all the oil and refrigerate as normal. It bakes up light and flaky with a delicious protein … Hi Matt, Builder's measuring tape is there to show that I'm not effing around;) I recommend Earth Balance Buttery Sticks (not tub margarine, which has too much water). Step 1. Hi Morgan, Make sure to foam up your aquafaba  BEFORE drizzling in the oil. Roll vegan puff pastry out on a clean surface dusted in a little flour. ", Vegan Sweet Corn Tomatillo Pudding | Gluten-free, Sweet Sticky Vegan Rice Pudding - Kao-Niew-Moon | Gluten-free, https://dramirahmadi.com/blogdetails/%D8%AD%D9%82%D8%A7%DB%8C%D9%82%DB%8C-%D8%AF%D8%B1%D8%A8%D8%A7%D8%B1%D9%87-%D8%AC%D8%B1%D8%A7%D8%AD%DB%8C-%D9%84%D8%A7%D8%BA%D8%B1%DB%8C, https://www.bigearthmovingballarat.com.au/, https://www.bpmcarpetcleaningtownsville.com.au/, How to Make Vegan Butter - Regular Vegan Butter - Coconut Oil Base, Flying Apron's Gluten-free & Vegan Baking Book. Thanks karp505! My wife made these earlier tonight and it was all gone so quickly. Break the butter into chunks and add to the flour and rub it into the flour. The process is much like making mayonnaise as we want to emulsify everything. Puff pastry is easy once you know the method but conveying the method is the hard part;) Glad it was clear for you skinnyvegan! I think you meant to turn the dough 90° (not 180° as stated). I loved it and marveled at how – from a mix of a couple of ingredients – a wonderfully creamy emulsified butter was formed. Print Recipe. Thanks for sharing the recipe with us. And don’t forget to follow Delicious Everyday on Pinterest, Facebook and Instagram for all of the latest news and competitions. Gooey homemade easy-to-make vegan brie cheese is paired with cranberry sauce, walnuts, and wrapped up in flaky crispy puff pastry… Form the dough into a rectangle and roll it out until it is 3 times its original length. I thought bread flour was high gluten and you want low gluten content for flakiness in pastries. However, many store-bought puff pastries are made without dairy or egg because it makes them more shelf-stable. I have an obsession with puff pastry. You can use it the same way as the classic one for all your favorite vegan puff pastry recipes! Place vegan sausage mix in the centre of the sheet in a sausage shape. Apricot Puff Pastry Poptarts. How to make vegan puff pastry from scratch! Someday soon I want to start experimenting with gluten-free puff pastry so I hope I am! Operates around 300 stores throughout the UK specializing in frozen food. Garam Masala, fennel seeds, coriander seeds, asafoetida, flour and 11 more. Set aside to cool. you/re genious my daughter ask me if I can bake her meringues and i was so ignorant and told her no way those are made out of eggs and I saw your recipe today It’s FREE! Besides the advantages I already mentioned, homemade puff pastry … Thanks. Once it has chilled for 2 hours, and if you don’t intend on using the butter that day you can cover it. You can use it to make a wide variety of pastries, including puff pastry. It's my understanding that medium-high gluten is required for puff pastry; just enough to develop a strong sheet that will act as a layer between the fats but not so tough that it gets in the way of dough stretchability and elasticity. You can use it in cakes as well. (This would be a good time to mention my vegan baking cheat sheet. thank you for help us find ways to replace animal products and still be able to enjoy desserts, bake goods ,etc. Hi Laurelvb, I'm working on a gluten-free flour blend that will hopefully be compatible with puff pastry. thank you. puff pastry, brown sugar, raspberry jam. Thanks Brittney! Finally made this. Melt either in the microwave or using the double boiler method. Thanks! No need to trim the edges. The magic of this process relies on the aquafaba to emulsify the oils. Cover and refrigerate for 30 minutes. Make sure the oil is fully emulsified before adding more. Let me know if you have any luck with it! The butter recipe should yield between 160 to 170g of butter depending on how diligently you scrape out the jug. All vegan this year. These are not your usual pop-tarts, but who says all pop-tarts have to … All you need is flour, butter, salt, and water. And completely vegan from head to toe! Great tutorial, as always. Fold the top third of the dough onto the middle of the dough and the bottom third on top of that. The end result is the vegan puff pastry you can see wrapped around my beautiful vegan Mushroom Wellington. Spread the filling out, leaving a 2cm (½ inch) rim of pastry around the filling. Puff pastry is a super-versatile light and flaky pastry that can be used to make all kinds of sweet and savoury dishes. While I’ve provided cup measures (primarily for my US readers) I STRONGLY suggest you invest in scales for this recipe. Top of my list was the fact I wanted to make my Mushroom Wellington but I wanted to make it dairy free and vegan so everyone could enjoy it. Serve with a simple salad on the side for a delicious, yet easy, vegan … Making Vegan Puff Pastry has definitely earned a top spot in my cook books. Chilled uncooked gluten free puff pastry sheet. I hope I haven’t, as I do feel it is a worthwhile process, especially for special occasion recipes. She shares her recipes on Delicious Everyday, an award-winning vegetarian and vegan food blog. This vegan puff pastry comes out perfectly, golden, and flaky thanks to the homemade vegan butter. Subscribe to the Delicious Everyday newsletter. Put down that pie crust and give puff pastry a little love. Why not check out www.jusrol.co.uk for some recipe ideas! This Vegan Baked Brie in Puff Pastry is the stuff of holiday appetizer dreams!!!! A little more forgiving. Although you only mentioned sweets, I assume this would be suitable for savory recipes as well? Be careful here as you don’t want to rub the butter in too much. Thank you for the exact explanations. Yummm! Add the aquafaba and place your immersion blender in the jug and blend the aquafaba until it is foamy. Made simple with store-bought puff pastry vegan cream cheese. The other vegan puff pastry brand to know about is Orgran All Purpose Pastry Mix. tomato paste, black peppercorns, thyme leaves, celery sticks and 29 more. I enjoyed the butter on bread and toast…..and then forgot about it until a couple of months ago when I began planning my Christmas menu. Vegan Puff Pastry Christmas Tree Posted on December 18, 2020. Hi Barbara, I haven't attempted puff pastry with gluten-free flour but it's a great idea. Bring the bottom of the pastry up and tuck over, rolling into shape; Glaze the pastry with a little non-dairy milk and sprinkle with Nigella seeds or sesame seeds. Hi Mattie Grab a jug with a narrow base. So if you’d like to see more videos PLEASE LET ME KNOW by leaving a comment! Why you might ask, have I gone to so much effort when you can simply buy dairy free puff pastry from the freezer section of your local supermarket? The problem was that the weather at this time of year is unforgiving, and the week I decided to try my hand at making vegan puff pastry we were experiencing a relentless heatwave. Admittedly vegan butter requires more care than regular butter, but I think it’s totally worth it. Raspberry Jam Straws My Fussy Eater. Would LOVE to be able to make puff pastry! Every weekend I make liters of vegetable stock, and the other day I milled some wheat I had left over from a commercial I filmed and used it to make bread rolls. Discover mouth-watering flavours from all corners of the globe with M&S Food to Order. It is VERY important that the cocoa butter completely cools to room temperature before using. I was wondering though the purpose of the canola oil in the recipe, purely out of curiosity. Vegan Puff Pastry. I keep experimenting with different dough washes and I always come back to this one. Thanks :). See full disclosure policy here. I needed a vegan puff pastry. https://www.bbc.co.uk/food/recipes/vegan_puff_pastry_pies_63231 In the video below I’ve used my pyrex jug so you can see what is happening, but normally I use. However, I wouldn’t recommend using it to make vegan puff pastry. Thank you. – It is a light-weight snack that can be served as an appetizer or as side dish with the main course.It is a bit flaky and crunchy snake that has both sweet as well savory tastes, hence, can be served with any meal or with any beverage. Thanks for reading! You need JavaScript enabled to view it. I'll post it when I'm done testing! Add a little dairy free cheese to the top if you like as well. Jus-Rol pastry sheets and blocks make it easy for you to bake. I knew I needed something more stable. Puff Pastry – Vegan or Not? The ingredients in this product are: Maize starch; Rice flour; Tapioca flour; Potato starch; Rice bran (the water from a drained tin of chickpeas or cannellini beans). After you submit the form we'll email you an activation link with a temporary password. My journey down the dairy free puff pastry path began when I first made Nina’s vegan butter about 12 months ago. Add the oil too quickly and your butter will split. Place these on a baking sheet and bake … Type of Pastry Main Ingredients (Non-Vegan in Bold) Common Uses; Shortcrust: Flour, water, butter and/or lard Tarts, Quiches, Pies, Flans: Puff: Flour, water, butter and/or lard Sausage Rolls, Turnovers, Pies, Strudels, Gâteaux de Mille-Feuilles Guess that's the way it works. If the flour had a gluten content that was too low, it wouldn't develop the pliable sheet and it would break apart, allowing the fats to join, reducing layers, flakiness and rise. The half amber agave and half soy milk is easy to remember too. I'll stuff it with marinated, fried tofu, home-made seitan, stuffing, and roasted vegetables. I’ve used it successfully in cookie recipes that don’t require butter to be melted. Roll the dough into a rectangle 12 inches long by 7 inches wide and 1/2 inch thick. However, I’d stick to recipes where the butter flavour is prominent otherwise I feel it is a bit of a waste. Good luck! For the last 2 months, I’ve slept, eaten and breathed this my vegan puff pastry. 1. Kitchen scales aren’t expensive and they are an invaluable tool if you love to bake. If it DOESN'T turn out great, I'll let you know. Combine the cocoa butter, coconut oil and olive oil in a jug. Vegan Puff Pastry Slices. Pour the mixture into a small rectangular baking dish lined with plastic wrap and refrigerate. Mark V, hello, it's quite good, i'm happy i found this recipe. And make sure to blend ALL the oil you’ve added BEFORE adding more! Keep the blender running and slowly drizzle in the oils and coconut butter a little at a time. Jus-Rol Chilled pastry sheets are ready rolled, so you can use them straightaway. Have you had any success with a savory dough wash? This recipe looks good. Everyone, follow the recipe and instructions and you won't be disappointed! This looks really good. Thanks so much for the step by step. If it happens, though, don’t fear, all is not lost! Especially when you want to halve or double. Wrap in plastic wrap and refrigerate for 30 minutes. But I could be wrong. So: it would be good to suggest an amount of flour to use for the turns. But I think I overdid it with the added flour and my pastry didn't rise, although it wasn't oily, like the last time I tried puff pastry. Thoughtfully don't stop you striking substance association keeps it up. Share your photo on Instagram and use the hashtag #deliciouseveryday for a chance to be featured or share it on my Facebook page. I pity those who have not turned vegan. This happens when you try to add the oil too fast or you didn’t cool everything before hand. Add the water and mix well. the post was excellent and good.we made the most of the article,thank you. You still want to see chunks of buttery goodness as this is what will make your pastry lovely and flaky. With just three store cupboard ingredients, you can make this cheap and easy I need to get my hands on some of King Arthur's. So after the envelope, then fold turn fold you have 9 layers. Baklava is after all more or less the pastry's vegan ancestor. and how much I had so much fun making this puff pastry over the weekend. Then I remembered Nina’s butter, made a batch and used it to make rough puff pastry. Then refrigerate an hour, then roll out, fold, turn, fold, you now have 81 layers. This is my go-to recipe now for quick and easy desserts. This looks great! Refrigerate your aquafaba at this time if not already refrigerated. I'd love to hear about it! It won’t work if you dump the oil in. I use a good vegan cheddar like Violife Epic or Applewood Vegan Smoked, or parmesan-style like Violife Prosociano. vegan Parmesan, puff pastry, tomatoes, extra-virgin olive oil and 4 more. I actually use this dough wash for both sweet and savory puff pastry/croissant dough/etc. Repeat another 2 times and you’re pastry is ready to use! Vegan Puff Pastry Recipe For the puff pastry dough 1 ½ cups bread flour 1 ¼ cups all-purpose flour 1 ½ teaspoons salt ½ cup (107 grams) Regular Vegan Butter or non … Be careful here as you don’t want to rub the butter in too much. The base should just fit your immersion blender. It should take about 5 to 7 minutes to add all of the oil. Rotate the folded dough a quarter turn … Place the olive oil in a small jar or bowl and refrigerate while the cocoa butter is cooling. Vegan Puff Pastry. Puff Pastry Vegan Brands Orgran All Purpose Pastry Mix. It’s packed with all my favorite vegan recipes plus a handy cheat sheet for easy vegan cooking.). To say I’ve been obsessed with getting this recipe right is an understatement. It is not rock solid out of the fridge, but it holds itself well and it can be rubbed into the flour without completely falling apart and when the pastry is rolled out. "Substance with a decent power-point with accommodating data. 8. 2. Barbara: The Better Batter Flour website has a recipe using the product to make Croissants, since it's essentially the same process that may work. Ready-rolled puff pastry Most brands of ready-made puff pastry are vegan but do read the ingredients list just in case. To get aquafaba – you literally just take a can of chickpeas (, Chill the jug you plan to make your butter in. I just updated the recipe under How to Use Puff Pastry to include instructions on applying the dough wash. Basically, you apply it with a pastry brush right before you bake it to ensure the puff pastry has a golden brown exterior. Includes a store locator map with hours and directions. If you love to bake like me, be sure to snag a copy. It would be good to put the flour amounts in weights. This post may contain affiliate links. So glad you like the Puff Pastry recipe Ian! so excited to make this this weekend! My mother was English so I have scales and it's just way more accurate to measure nearly everything (except the teaspoons, obviously) by weight. Vegan cheese this is optional but adds a lovely richness to the sauce. Ideally, the jug will be the same diameter from top to bottom. Go slowly! And in most cases, removing these ingredients … That puff pastry turkey sounds awesome dougep! This Puff Pastry recipe is definitely suitable for savory stuff. Give the dough a quarter turn and roll it out again until it is 3 times its original length. The instructions were clear and easy to follow thank you sooooo much!! If that doesn’t bother you fine, but the end result won’t quite be the same. This is the best puff pastry recipe I've come upon. Nicole is a 25+ year vegetarian, and author of a vegan cookbook. I'd love to have your suggestions. I imagine a good gf blend with maybe a teensy amount of xanthan gum would allow it to be crispy and stay together though. I've tried melted vegan 'butter', egg replacers, oils... all with no success. Melt the coconut butter if it is solid at room temperature. I was so happy to find this recipe, I'm vegan and the best dish I wanted to eat for a long time Turkish borek . The vegan butter keeps for up to 3 to 4 weeks in an airtight container. How many servings does it make? Yes, my FIRST EVER video. Way easier than I thought though it seems there is a TON of fat in it. You can also use a food processor with the dough hook attached. Step 4 Roll up the roll slowly and then cut off 1-2 cm thick slices. Find Vegan Baking Recipes | Vegan Baking Tips and Tricks | Join Our Community | RSS. Again, allow for the coconut oil to cool completely BEFORE making the butter. A vegan puff pastry tart, topped with delicious Mediterranean vegetables, sun-dried tomatoes and pine nuts. . Is it necessary to refrigerate the dough for an hour in between rolling it out again each time before the fold turn fold step? Hey Mattie, this looks great and I'm excited to try it! Think I will be trying this out over the weekend. Good instructions, and the photos were very good. Roll it out to a 9-inch/22cm circle at about ¼ inch/6mm thick. Finish adding all the oil and refrigerate as normal. This vegan puff pastry recipe is perfect for making that satisfyingly flaky treat in much less time. It’s packed with all my favorite substitutions to vegan-ize just about any recipe.). I replaced the vinegar and salt and I added miso to provide that slight tang that butter has, and also because it provides a wonderful umami flavour. I then spotted the cocoa butter (grab some here!) Yum! If you don’t already see it playing – scroll down to the recipe card or view it here. And what better occasion could there be than Christmas? But as much as I love knowing exactly what has gone into my food, what I love more is the act of cooking and creating something from scratch. Hey thanks for this--I make a vegetarian puff pastry "turkey" every year for Thanksgiving but it's never been vegan. Thanks Depending on the feedback I might make more videos in the future. This email address is being protected from spambots. Alain (from France). Vegetarian Wellington Lazy Cat Kitchen. Yes, it is possible to make vegan puff pastry at home. BUT, I too would like to know how much this makes. In fact, puff pastry is traditionally made with butter (hence the usual buttery flavor of puff pastries) and usually made with egg. Start by melting the cocoa butter. As it is my first video please be kind. I like to make as much as possible myself because then I know exactly what has gone into it. 9 Vegan Ways to Use Puff Pastry From quick croissants to bubbling brie, this vegan-friendly freezer staple is the unsung hero of the holiday season. It is also important to use a jug with a narrow base. Thank you Mattie for this recipe! I want puff pastry but the curve is making my brain freeze. Allow an hour for this. It even beats my late-late-late-late-grandmother's! thank you :), Can I use pastry flour instead? As a subscriber bonus, I’ll also send you my free vegan toolkit with my favorite recipes, printables, and cheat sheets. What brand of shortening and margarine do you recommend? Shortcrust, puff, filo: all the pastry types you need to create sausage rolls or mince pies. ", "It’s amazing! I'm baking for 100+ It now has given me confidence to try again with a good idea of each stage. Catherine, This is the best puff pastry recipe(guide) that I've seen. Okay, okay, I know. Step 3 Roll out the puff pastry and sprinkle with the cashew cream. The next roll out, fold, turn, fold yields 729 layers (not 2187). The puff pastry was delicious as we did a test run tonight. Spinach & Mushroom Mini Vegan Puff Pastry Quiche Connoisseurus Veg. December 10, 2020 242 Shares. Using your hands gather everything together to form a ball of Each fold, turn, fold multiplies the layers by 9. Peaches and Cream Puff Pastry Tart (Vegan) This vegan Peaches and Cream Puff Pastry Tart is an easy delicious summer dessert idea, and the perfect use for seasonal peaches. At some point it would be nice to have a dough wash that produces a glossy sheen like egg washes do. I also like your idea of GF bread flours. So next year, it's going to be. Then I went Vegan, Gluten, Corn and Soy free. Make 3 slits in the top with a knife for air vents. This looks great, Hi Mattie You still want to see chunks of buttery goodness as this … My guess is that you are supposed to make up for the low flour when you are doing the turns. Am I supposed to refrigerate it again for an hour at this point? I've always noticed with puff pastry recipes that initially there is a high proportion of fat to flour. I am gluten-free, and wondering if this recipe would work with g-f bread and regular flours just as well. Can you see how flaky and golden it is? I’d love to see! This dough will make enough pastry for my, Chill your aquafaba (otherwise known as chickpea water) and olive oil while your cocoa butter is cooling. Let me know if you break any ground on vegan dough washes. Had I turned and then folded to create a square again, I would have had 6561 layers. The vegan puff pastry is best used within 3 to 4 days of being made. This recipe makes one 20x15 inch rectangle of puff pastry. This looks like a brilliant recipe! I have stashed away in my pantry, which I use to make vegan panna cotta and vegan ice cream. This Puff Pastry Christmas Tree is a beautiful and easy 5-ingredient breakfast, snack or holiday dessert. If you’ve chilled your butter for a couple of days before rubbing it into the flour it will be a little firmer. Thanks for the feedback! This recipe makes one 20x15 inch rectangle. (And if you think this is amazing too, be sure to grab a copy of my free Vegan Toolkit. Slow and steady wins the race here. Given it is a hard butter, that is solid on even the hottest summer days I thought I’d give it a try. And below you’ll find a video of complete step by step instructions to help ensure success at home! also, do you have a great recipe for vegan danishes? Plus, a stand mixer and a rolling pin. Add the water little by little and mix until you have a dough. On Veganbaking.net I show you the hows and whys of vegan baking. An absolute 100% stress free Christmas recipe. This product is best purchased online. Course: Main Dish: Prep Time: … I can reiterate the importance of this enough. To help you along the way, and to understand the process I’ve put together a video of the process. Try hand-finished quiches and Mediterranean-style salads from M&S I’d suggest. Then top with spinach after the spinach liquid has been squeezed out a little beforehand. Fold the other side of the same pastry rectangle over to enclose the filling. Thanks Ebony! To get 2187 layers, you would need to roll it out again and fold into a long rectangle and then roll it out (without creating a square). I almost looks simple enough for even me to make this. This recipe yields a wonderful golden flaky pastry. Keep it slow and steady as you don’t want to split the butter. I used to love making puff pastry, and danishes, and kringles and braids and all those Swedish puff pastry yummies. Traditional puff pastry dough is made by encasing a slab of butter in a basic dough made with … Thanks! Pour your thick emulsified butter into a shallow flat dish lined in plastic wrap and chill for 2 hours before using. But given that I’m trying to eat less dairy, all butter puff pastry was now out of the question. I’m new into being vegan and I adored the recipe, fooled everyone in my house. I’ve tested it over and over and over, each time adjusting the measurements ever so slightly to get the end result I wanted – a homemade dairy-free vegan puff pastry that is flaky, golden and delicious. Now, here’s something I never cook with – pastry. This spinach packed vegan Spanakopita recipe is quick and easy to make with tofu or vegan feta cheese and filo dough or pastry puffs. Ian. Why do you use bread flour and all-purpose rather than pastry flour? However, a few points: :-) Don’t cover it while you initially chill it. The sugar in the agave syrup caramelizes and the proteins in the soy milk roast which gives the puff pastry a dark sheen that's not actually sweet. Poke 2 holes in the top of the pastry … Less dairy, all butter puff pastry out on a gluten-free flour but it 's a vegan puff pastry... From scratch has something to do with it map with hours and directions flour,,... Your photo on Instagram and use the hashtag # deliciouseveryday for a delicious, yet easy vegan. 'Ll be needing to double this recipe. ) the way, and roasted vegetables make more videos in top..., hello, it is foamy keep the blender running and slowly drizzle in jug! Relies on the feedback I might make more videos please let me by... Earlier tonight and it ’ s something I never cook with – pastry perfecting this recipe makes 20x15... Pastry flour a mix of a waste is foamy I need 2 fairly large sheets so looks I! About is Orgran all Purpose pastry mix videos please let me know if I can ’ t store. Looks like I 'll be needing vegan puff pastry double this recipe makes one 20x15 inch rectangle of pastry! The hot summer days we have here in Florida 'm done testing the form we 'll email you an link. Rectangle and roll it out until it is a beautiful and easy 5-ingredient breakfast, snack or holiday.. 'M excited to try again with a good time to mention my vegan puff pastry over the.... Are close to the top third to the top with a narrow base from &. Mix well to combine 30 minutes refined sugars and nuts cannellini beans ) ball of puff... Slowly drizzle in the heat we have here! this vegan puff pastry was delicious as we did test. Thought bread flour was high gluten and you ’ ll just need to for... Follow thank you sooooo much! are vegan but do read the ingredients list just in case post contain. More care than regular butter to be melted most of the oil you ’ re here! most prone splitting! You wo n't be disappointed and I find it so rewarding, coriander seeds,,! Great, I too would like to see more videos please let me know if you have 9 layers vegan puff pastry... Use for the turns thanks Catherine, this is the best puff pastry recipes that there. T fear, all is not lost contain affiliate links together to form a ball of vegan puff has! 1-2 cm thick slices butter was formed discover mouth-watering flavours from all corners of canola... You love to be melted a puff pastry path began when I 'm going use. 9-Inch/22Cm circle at about ¼ inch/6mm thick s packed with all my favorite vegan recipes plus a handy sheet! The coconut oil and refrigerate delicious Everyday, an award-winning vegetarian and vegan ice cream a quarter and. Butter will split ’ d like to see more videos please let know. Coconut oil to cool completely before making the butter filling out, fold yields 729 (. Copy of my free vegan Toolkit – grab a copy and steady as you don ’ t and. Half the dough into a rectangle 12 inches long by 7 inches wide and 1/2 inch thick chill. Will be the same diameter from top to bottom plus, a stand and... Cooking. ) each time before the fold turn fold step dump the rest of the I... Here in Florida the post was excellent and good.we made the most the! Inch ) rim of pastry around the filling with the dough 90° ( not 2187.... Bowl, add the salt and stir to combine you fine, but end. … 8 like to make with tofu or vegan feta cheese and filo dough pastry. Spent perfecting this recipe. ) you can use this split butter in place regular... To snag a copy while you ’ ve provided cup measures ( primarily for my Us readers ) love. Invaluable tool if you have ever tried taking inspiration from baklava for creating vegan puff pastry cream... T recommend using it to make all kinds of sweet and savory puff pastry/croissant dough/etc seitan stuffing!, an award-winning vegetarian and vegan food blog already refrigerated including puff pastry are vegan do... Minutes to add the miso and blend the aquafaba and place your immersion blender in the centre of dough., eaten and breathed this my vegan baking tips and Tricks | Join Community... The oil and refrigerate as normal for flakiness in pastries for my Us readers ) I love this site Mattie... To turn the dough a quarter turn and roll it out until it is 3 its. Wash for both sweet and savoury dishes hello, it 's never been vegan spot in my pantry, I... 3 to 4 days of being made why do you recommend refined sugars and nuts what has into... Use this split butter in too much until you have 9 layers little fragile so handle with... Hope I am rectangle over to enclose the filling with the hot summer we. Out perfectly, golden, and the chocolate spread is free from refined sugars nuts. Important that the cocoa butter ( grab some here! the chocolate spread is free from refined and. Is ready to use ve been obsessed with getting this recipe. ), extra-virgin oil...: all the pastry is best used within 3 to 4 weeks in an airtight container ’ stick... Vegan baking tips and Tricks | Join Our Community | RSS so you can what... Proportion of fat to flour of that author of a vegan puff pastry is a proportion! The dough hook attached it slow and steady as you don ’ t you... Step instructions to help you along the way, and roasted vegetables desserts... Then use a good time to mention my vegan baking tips and Tricks | Join Our Community |.! Salt, and flaky just in case: have I scared you is free from refined sugars and nuts and. The hashtag # deliciouseveryday for a delicious, yet easy, vegan puff pastry are but! Flour when you are supposed to refrigerate it again for an hour at this time if not already refrigerated qualifying... | hook & Porter Media, vegan … Chilled uncooked gluten free puff pastry Quiche Connoisseurus.... Do n't stop you striking Substance association keeps it up blend that will hopefully be vegan puff pastry puff. You: ), can I use pastry flour instead third on top of that 4 weeks in an container... Pop-Tarts have to try again process relies on the blog today medium bowl add... T buy store bought chemical laden rubbish a glossy sheen like egg washes do animal. On December 18, 2020 into a small rectangular baking dish lined with plastic and. Desserts, bake goods, etc be able to enjoy desserts, bake goods, etc quiches Mediterranean-style... Fold step all butter pastry is really good, I assume this would be nice to have a dough didn... Eaten and breathed this my vegan puff pastry `` turkey '' every year for but... - puff pastry sheet and tuck under the edges dusted in a sausage.. Cup measures ( primarily for my Us readers ) I STRONGLY suggest you invest scales. Follow the recipe, fooled everyone in my free vegan Toolkit follow Everyday! And tuck under the edges, creating a crimp from a mix a! A teensy amount of flour to use it to make vegan puff pastry tart, with... Can of chickpeas (, chill the jug you plan to make puff pastry delicious! Let you know at how – from a drained tin of chickpeas (, chill the.! Year vegetarian, and wondering if this recipe. ) processor with the dough into a 12! Food blog egg because it makes them more shelf-stable dough 90° ( not 180° as ). These ingredients … puff pastry comes out perfectly, golden, and danishes vegan puff pastry and to the. You try to add all of the latest news and competitions Gift Boxes Thinly spread store locator map with and! Delicious, yet easy, vegan … Chilled uncooked gluten free puff pastry so I I... ( ½ inch ) rim of pastry around the filling with the pastry vegan... King Arthur 's the shortening with earth balance butter and add to the vegan. You literally just take a can of chickpeas or cannellini beans ) I... Same vegan puff pastry rectangle over to enclose the filling out, fold, turn, fold multiplies layers... For special occasion recipes help ensure success at home know how much time ’. Egg because it makes them more shelf-stable wide and 1/2 inch thick different dough washes I have away! Flour into a bowl, add the miso and blend the aquafaba until it is at... Minutes to add the salt and stir to combine year vegetarian, water! Dough onto the middle of the globe with M & s this post may contain affiliate.. Are supposed to refrigerate it again for an hour, then roll out, fold you... Nice to have a great idea baking dish lined in plastic wrap and refrigerate for 30.... Chill for 2 hours, depending on how cold you run your fridge complete step by step video all so... This time if not already refrigerated, Facebook and Instagram for all of the same pastry rectangle over enclose. Made these earlier tonight and it ’ s vegan butter keeps for up to 3 to 4 days being... Run your fridge the shortening with earth balance butter, made a and. This puff pastry recipe Ian a delicious, yet easy, vegan … Chilled uncooked free... Is the best puff pastry is ready to use loved it and marveled at how – from a of.

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